Diavolo is a name given in Italian-American cooking to shellfish, in this case shrimp, cloaked in spicy tomato sauce and often served over pasta.

Weekly Meal Prep Special: Shrimp Diavolo

$13.00Price
Extra Protein
  • Diavolo is a name given in Italian-American cooking to shellfish, in this case shrimp, cloaked in spicy tomato sauce and often served over pasta.

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